pumpkin pie cheesecake
(3 RATINGS)
Not just for the HOLIDAYS..It's GREAT anytime for all you Pumpkin Pie Cheesecake Lovers..Fluffy but yet filling and oh so delicious !!
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prep time
15 Min
cook time
40 Min
method
---
yield
6 serving(s)
Ingredients
- 1 - graham cracker pie crust
- 2 packages 8 oz. each cream cheese (softened)
- 2 - large eggs
- 1 cup pumpkin pie filling
- 1/2 cup granulated sugar
- 1 teaspoon vanilla extract
- 1 teaspoon cinnamon (ground)
How To Make pumpkin pie cheesecake
-
Step 1Blend everything together with mixer and pour into pie crust..Bake on cookie sheet at 350 degrees for 40-45 minutes..Serve warm or cooled..Refrigerate leftovers...
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
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