pumpkin pie

Name: Pumpkin Pie
Ingredients: 1 3/4 cup(s) sugar; 3 teaspoon(s) cinnamon; 1 teaspoon(s) cloves; 1 teaspoon(s) allspice, ground; 1 teaspoon(s) nutmeg; 1/4 teaspoon(s) ginger; 1 teaspoon(s) salt; 4 - 6 - eggs; 2 large can(s) evaporated milk; 1 can(s) 29oz ca pumpkin; 2 - unbaked pie shell

(1 RATING)

28 Pinches

Linn Campbell

Lovelock, NV

Updated on Jul 8, 2011

I have never actually made or eaten this recipe as it was just handed down to me for my estranged grandmother.

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Ingredients

1 3/4 cups sugar
3 teaspoons cinnamon
1 teaspoon cloves
1 teaspoon allspice, ground
1 teaspoon nutmeg
1/4 teaspoon ginger
1 teaspoon salt
4 - 6 - eggs
2 large cans evaporated milk
1 can 29oz ca pumpkin
2 - unbaked pie shell

How To Make pumpkin pie

Step 1

Blend sugar, spices, and salt in mixing bowl. Add eggs, pumpkin and canned milk. Pour into pie shells. Bake in 425 degree oven for 15 minutes. then reduce het to 350 and continue baking for 40 minutes. Cool. Makes two 9 to 10 inch pies.
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