Pumpkin Pie
Rating:
☆☆☆☆☆ 0 votes
Serves:
8
Prep:
15 Min
Cook:
1 Hr
Method:
Bake
Ingredients
- 3/4 c
- sugar
- 1 tsp
- ground cinnamon
- 5/8 tsp
- salt
- 1/2 tsp
- ground ginger
- 1/4 tsp
- ground cloves
- 2
- large eggs
- 1 can(s)
- pumpkin (15 oz)
- 1 can(s)
- evaporated milk (12 oz)
- 1
- (9 inch) deep dish pie shell
How to Make Pumpkin Pie
- 1Beat eggs in a large bowl.
- 2Add all spices and pumpkin and mix.
- 3Slowly add evaporated milk.
- 4Pour into pie shell and bake at 425 degrees for 15 minutes.
- 5Reduce to 350 degrees and bake additional 45 minutes.
- 6Cool on wire rack for 2 hours.
