pumpkin pie
(1 RATING)
Linda Myers - Fred's favorite pie has always been pumpkin. I consequently tried many recipes until I cam up with recipe. Since then I've given it out to lots of people.
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prep time
cook time
1 Hr
method
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yield
10 inch pie
Ingredients
- COMBINE AND BLEND
- 2 cups pumpkin
- 1 cup sugar
- 1/4 teaspoon heaping, nutmeg
- 1/2 teaspoon heaping, salt
- 3/4 teaspoon ginger
- 1/4 teaspoon heaping, cloves
- ADD AND MIX THOROUGHLY
- 4 - slightly beaten eggs
- 8 ounces evaporated milk
- 1 1/3 cups milk
How To Make pumpkin pie
-
Step 1Pour into 10 inch unbaked pastry-lined pie pan. Bake at 450 degrees for 10 minutes, then 50 minutes at 325 degrees or until mixture doesn't adhere to knife (1 inch from the edge)
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Category:
Pies
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