pumpkin pie

Name: Pumpkin Pie
Prep time: 15 min
Cook time: 45 min
Yield: 8
Ingredients: 2/3 cup(s) sugar; 3/4 teaspoon(s) salt; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) ginger; 1/2 teaspoon(s) allspice, ground; 1 - egg; 1 3/4 cup(s) pumpkin, canned or cooked; 1 cup(s) milk; 1 - prepared pie shell, unbaked

(2 RATINGS)

61 Pinches 1 Photo

mary Armstrong

San Antonio, TX

Updated on Sep 3, 2012

This is mom's recipe.

Rate

prep time 15 Min

cook time 45 Min

method ---

yield 8-10 serving(s)

Ingredients

2/3 cup sugar
3/4 teaspoon salt
1/2 teaspoon cinnamon
1/2 teaspoon ginger
1/2 teaspoon allspice, ground
1 - egg
1 3/4 cups pumpkin, canned or cooked
1 cup milk
1 - prepared pie shell, unbaked

How To Make pumpkin pie

Step 1

Preheat oven to 425 degrees.

Step 2

Mix all ingredients together and pour into prepared pie shell.
Step 3

Bake for 45 minutes or until knife inserted comes out clean.
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