Pumpkin Pecan Pie
By
gaynel mohler
@gaynel
1
This is an amish recipe given to me by Mary, from Mary's Bakery in Charm, Ohio. I love all of her recipes. Simple and good.
Ingredients
- 1
- 9" unbaked pie shell
- 4
- eggs, slightly beaten
- 2 c
- pumpkin, canned or cooked
- 1 c
- sugar
- 1/2 c
- dark corn syrup
- 1/4 tsp
- salt
- 1/2 tsp
- cinnamon
- 1 c
- chopped pecans
- 1 tsp
- vanilla or pecan extract
How to Make Pumpkin Pecan Pie
- 1Combine all ingredients except pecans
- 2Pour mixture into pie shell; top with pecans
- 3Bake at 350 degrees for 40 minutes
About Pumpkin Pecan Pie
Course/Dish: Pies
Other Tag: Quick & Easy
