pumpkin dream pie

1
Barbara Miller

By
@Barbara_Miller

adapted from kraft recipes

Rating:

☆☆☆☆☆ 0 votes

Comments:
Serves:
8
Prep:
20 Min
Cook:
10 Min
Method:
Bake

Ingredients

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  • CRUST

  • 2 c
    ginger snaps, crushed
  • 3 Tbsp
    granulated sugar
  • 6 Tbsp
    butter, melted
  • FILLING

  • 2 pkg
    dream whip topping mix
  • 2 3/4 c
    cold milk, divided
  • 1 tsp
    vanilla
  • 2 pkg
    (3.9 oz) pumpkin flavored jello instant pudding mix

How to Make pumpkin dream pie

Step-by-Step

  1. preheat oven to 350 degrees.
  2. for crust....
    combine cookie crumbs , sugar and melted butter in a bowl. (you can use margarine, yuk, if you want too.)
  3. butter or spray a 9" pie pan. i'm using a clear glass deep dish pie pan.
  4. pour crumb mixture into pie pan. press with fingers to spread the crumbs evenly on the bottom and up the sides of the pan. try to smooth the top edge.
  5. bake for 10 minutes. allow to cool completely before filling.
  6. for the filling.....
    beat the topping mix, 1 cup of milk and vanilla with electric mixer at high speed 6 min or till stiff peaks form. (whole milk works best)
  7. add remaining milk and pudding mixes. beat on lowest speed till blended. then, beat on high 2 min, scrape bowl as needed. mix till no white streaks seen. pour into cooled crust.
  8. refrigerate 4 hours till chilled and firm.

Printable Recipe Card

About pumpkin dream pie

Course/Dish: Pies
Main Ingredient: Dairy
Regional Style: American
Other Tags: Quick & Easy, For Kids




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