pinto bean pie
A long time family favorite passed down from my Grand-mother.
prep time
20 Min
cook time
1 Hr 30 Min
method
---
yield
6-8 serving(s)
Ingredients
- 1 cup mashed pinto beans
- 2 sticks melted butter
- 1 can coconut
- 1 cup chopped pecans
- 4 - eggs
- 1 tablespoon vanilla extract
- 3 cups granulated sugar
- 3 - uncooked pie shells
How To Make pinto bean pie
-
Step 1combine all ingrdients, mixing well, pour into uncooked pie shells, bake in 350 degree oven for 1 and a half hours
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Tag:
#Quick & Easy
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