Pink Lemonade Pie #1

Pink Lemonade Pie #Recipe 1

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Jo Webb


I had changed the recipe that was given to me. I did not like the tart cherries in the pie. So i used dark cherries. It's very good.


★★★★★ 2 votes

15 Min


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  • 1 -8 oz can(s)
    frozen pink lemonade
  • 1 - 8 oz oz
    tub of cool whip
  • 1 can(s)
    sweetened condensed milk
  • 1 can(s)
    dark cherries
  • ·
    red food coloring drops
  • 1
    9-in graham cracked crust

How to Make Pink Lemonade Pie #1


  1. Thaw frozen pink lemonade.
  2. Thaw tub of cool whip.
  3. Drain dark cherries.
  4. Mix together pink lemonade, cool whip, sweetened milk, drained cherries. Mix well.
  5. Add red food coloring a few drops at a time and mix. Add food coloring until you get the desired color of pink you like.
  6. Put mixture into the pie crust and let set in fridge for a couple of hours. Then serve.

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About Pink Lemonade Pie #1

Course/Dish: Pies
Other Tag: Quick & Easy

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