Pineapple Pie - Caroline's Recipe

2
Kathie Carr

By
@kathiecc

Mom made pineapple pie for holidays. It was yummy. Her crust was the best, so flaky and almost as good as the filling.

Rating:

★★★★★ 1 vote

Serves:
8
Prep:
15 Min
Cook:
35 Min

Ingredients

Add to Grocery List

  • 1
    pastry for a 9 inch double crust pie
  • 3/4 c
    sugar
  • 3 Tbsp
    cornstarch
  • 1
    (20 ounce) can crushed pineapple with juice
  • 1 Tbsp
    lemon juice
  • 3 Tbsp
    milk
  • 1 Tbsp
    sugar

How to Make Pineapple Pie - Caroline's Recipe

Step-by-Step

  1. Preheat oven to 425 degrees.
    In a medium saucepan combine 3/4 cup sugar, cornstarch, pineapple with juice, and lemon juice. Cook over medium heat, stirring constantly until thickened, then allow to boil 1 minute.
  2. Cool slightly and pour mixture into pastry-lined pie pan. Cover with top crust (either a solid crust with slits or a lattice crust) and seal. Then brush crust with milk and sprinkle with sugar. Place in preheated oven and bake for 35 minutes. Serve chilled or at room temperature.

Printable Recipe Card

About Pineapple Pie - Caroline's Recipe

Course/Dish: Pies




Leave a Comment

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

24 Homemade Apple Pie Recipes

24 Homemade Apple Pie Recipes

Kitchen Crew @JustaPinch

Slice into one of these 24 awesome homemade apple pie recipes and have a sweet celebration.

9 Creamy & Dreamy Coconut Cream Pie Recipes

9 Creamy & Dreamy Coconut Cream Pie Recipes

Kitchen Crew @JustaPinch

Sweet and creamy, cut a big slice of one of these 9 dreamy coconut cream pie recipes.