pineapple pie

Name: Pineapple Pie
Prep time: 20 min
Cook time: 30 min
Yield: 8
Cuisine: American
Ingredients: 1 can(s) (20 oz.) dole crushed pineapple, undrained; 1/2 cup(s) sugar; 2 tablespoon(s) corn starch; 1/4 teaspoon(s) salt; 1 tablespoon(s) butter; 1 tablespoon(s) lemon juice; - pastry for 9-inch double-crust pie; 1/4 cup(s) confectioners' sugar; 1 tablespoon(s) water or cream; - cream and sugar for top of crust ( optional ) i use cream only, then glaze it as soon as from the oven

(4 RATINGS)

259 Pinches 2 Photos

CJ *

Somewhere, PA

Updated on Oct 9, 2013

I found this recipe from Dole many years ago. It's delicious. If you use the glaze I added to this pie, it will remind you of the hand pies ( like Hostess made ) with the sugary glaze once the pie is cooled... Enjoy!!

Rate

prep time 20 Min

cook time 30 Min

method Bake

yield 8 serving(s)

Ingredients

1 can (20 oz.) dole crushed pineapple, undrained
1/2 cup sugar
2 tablespoons corn starch
1/4 teaspoon salt
1 tablespoon butter
1 tablespoon lemon juice
- pastry for 9-inch double-crust pie
1/4 cup confectioners' sugar
1 tablespoon water or cream
- cream and sugar for top of crust ( optional ) i use cream only, then glaze it as soon as from the oven

How To Make pineapple pie

Step 1

Preheat oven to 400 degree F. If using a deep dish pie plate, you may want to double the filling...

Step 2

Combine crushed pineapple, sugar, cornstarch and salt in saucepan. Cook, stirring, until thickened and clear. Stir in butter and lemon juice. Cool slightly.
Step 3

Pour filling into unbaked 9-inch pastry shell. Top with other crust, vent and brush with cream. You can also add sugar, but I use a glaze as soon as it comes from the oven.
Step 4

Bake at 400 degree F. for 25 to 30 minutes or until lightly golden brown.
Step 5

Glaze: In a small bowl, combine confectioners' sugar and water or cream. ( if too runny, add more sugar till consistency you desire.) Immediately after removing pie from the oven, brush the crust well with glaze. Completely cool. Enjoy!!!
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes