Pineapple Cream Pie
1 photo of Pineapple Cream Pie Recipe
can of sweetened condenced milk
small flat cans crushed pineapple drained
How to Make Pineapple Cream Pie
1In a sauce pan mix milk, water and cornstarch, cook on med to high heat stirring constantly till it thickens as a pudding consistency, turn off heat addpineapple, butter and vanilla. let cool.
2Pour into prebaked pie shell and spread evenly, refridgerate top with whipped topping before serving. store covered in fridge. Enjoy!!
Printable Recipe Card
About Pineapple Cream Pie