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pineapple chess pie

★★★★★ 2
a recipe by
Ka Garrett
Cooper, TX

We had this at a church pot luck and my husband searched out who made it and got the recipe from her. It is fabulous

★★★★★ 2
method Bake

Ingredients For pineapple chess pie

  • 1
    20 oz can crushed pineapple, drained well
  • 1 c
  • 1 Tbsp
  • 4
  • 1
    stick of butter (not margarine), melted
  • 1 tsp
  • 1 c
    coconut or to taste. if you like more add more

How To Make pineapple chess pie

  • 1
    Beat eggs, sugar, cornstarch, butter and vanilla together. Add pineapple, blend then add coconut, blend well. Pour into pie shell. Bake 30-40 minutes, at 325 degrees. until a knife inserted the the center pulls clean.
  • 2
    For a more done crust prebake 10-15 minutes

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