Pine Nut Pie

Name: Pine Nut Pie
Prep time: 15 min
Cook time: 50 min
Total time: 1 h 5 min
Yield: 8
Ingredients: 1/4 c sugar; 3/4 c dark brown sugar packed; 2 extra large beaten eggs; 1 1/2 tsp pure vanilla extract; 1 Tbsp all purpose flour; 1 Tbsp heavy cream; 8 Tbsp unsalted butter, melted; 3/4 c pine nuts; 1 9 inch pie crust

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By Heather Hacker
@hezanddylan

I was once told that Pine Nuts were an aphrodisiac. You be the judge :)

Rating:

★★★★★ 1 vote5

Serves:

Prep:

15 Min

Cook:

50 Min

Ingredients

1/4 c

sugar
3/4 c

dark brown sugar packed
2

extra large beaten eggs
1 1/2 tsp

pure vanilla extract
1 Tbsp

all purpose flour
1 Tbsp

heavy cream
8 Tbsp

unsalted butter, melted
3/4 c

pine nuts
1

9 inch pie crust
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How to Make Pine Nut Pie

Step-by-Step

Combine sugars, eggs, vanilla, flour, cream, and butter in a bowl. Whisk until well blended. Fold in pine nuts. Pour into pie crust and bake at 350 degrees for 50 minutes.

Printable Recipe Card

About Pine Nut Pie

Course/Dish: Pies Other Snacks

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