pie crust

★★★★★ 2 Reviews
stitches4749 avatar
By Connie K. Young
from Connersville, IN

Given to me by a friend, Carolyn

★★★★★ 2 Reviews
serves 6 to 8
prep time 20 Min

Ingredients For pie crust

  • 6 c
    all purpose flour
  • 1 lb
    lard = 2 cups
  • 1 Tbsp
    salt
  • 2 Tbsp
    sugar
  • 1
    beaten egg and add to ice water to make 1 cup

How To Make pie crust

  • 1
    mix together and put in refrigerator for a couple of hours. Then bring out and roll into pie crust.

Categories & Tags for PIE CRUST:

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