pecan toffee squares

Lee's summit, MO
Updated on Sep 3, 2012

This is my husband's favorite! Tastes like buttery pecan pie...

prep time 15 Min
cook time 40 Min
method ---
yield 24 serving(s)

Ingredients

  • 2 cups all purpose flour
  • 1/2 cup powdered sugar
  • 1 cup (2 sticks) butter - cut up
  • 1 can 14 oz. sweetened condensed milk
  • 2 - eggs
  • 1 teaspoon vanilla extract
  • 1 package 7.5 oz. almond toffee chips
  • 1 cup chopped pecans

How To Make pecan toffee squares

  • Step 1
    Preheat oven to 350*. Combine flour and powdered sugar in medium bowl and mix well.
  • Step 2
    Cut in butter with pastry blender or fork until crumbly. Press mixture evenly into a sprayed 9x13 inch baking pan and bake for 15 minutes.
  • Step 3
    Combine sweetened condensed milk, eggs,vanilla, almond toffee chips and pecans in bowl and pour over prepared crust.
  • Step 4
    Bake for 25 minutes or until golden brown. Cool and cut into squares. Makes about 2-3 dozen depending on the size you like.. Enjoy!

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Category: Pies

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