Pecan Toffee Squares
2 call purpose flour
1/2 cpowdered sugar
1 c(2 sticks) butter - cut up
1 can(s)14 oz. sweetened condensed milk
1 tspvanilla extract
1 pkg7.5 oz. almond toffee chips
1 cchopped pecans
How to Make Pecan Toffee Squares
- Preheat oven to 350*. Combine flour and powdered sugar in medium bowl and mix well.
- Cut in butter with pastry blender or fork until crumbly. Press mixture evenly into a sprayed 9x13 inch baking pan and bake for 15 minutes.
- Combine sweetened condensed milk, eggs,vanilla, almond toffee chips and pecans in bowl and pour over prepared crust.
- Bake for 25 minutes or until golden brown. Cool and cut into squares. Makes about 2-3 dozen depending on the size you like.. Enjoy!