Pecan Pie With Dark Syrup
How to Make Pecan Pie With Dark Syrup
1#1. combine 3 eggs slightly beaten.1 cup dark corn syrup,1/2 teaspoon vanilla,1/2 teaspoon salt and mix gently.
2#2.stir in 1 cup chopped pecans.1 tablespoon melted butter.
#3. pour into a 9 inch unbaked pastry shell.
#4 bake in preheated oven at 400* for 15 min. or till filling is cooked , let cool.
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