pecan pie - (my grandmother's recipe)
(2 RATINGS)
This came out of my grandmother's recipe collection. I think it came from the Karo recipe collections from years ago. I have made other recipes for Pecan Pie.. but always come back to this one.. simple to make, and tastes great!
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prep time
15 Min
cook time
45 Min
method
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yield
Ingredients
- 3 - eggs
- 2/3 cup sugar
- 1 cup white karo syrup
- 1/3 cup butter
- 2 cups pecans, halved
- 1 dash salt
- 1 teaspoon dark molasses
- PECAN PIE - (MY GRANDMOTHER'S RECIPE)
How To Make pecan pie - (my grandmother's recipe)
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Step 1Pre-heat oven to 350'.
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Step 2Beat eggs and sugar. Add other ingredients and mix well (except pecans). Place the pecans in unbaked pie shell and pour the rest on top. Bake at 350 degrees for 50-60 minutes or until done
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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