Pecan Pie - Mama's Way
Ingredients
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1frozen pie shell
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1 1/4 cgranulated sugar
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1/4 cpure maple syrup
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1 cpecans, broken into small pieces
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3eggs, room temperature, slightly beaten
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1/4 cunsalted butter
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1 tspvanilla extract
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dash(es)salt
How to Make Pecan Pie - Mama's Way
- Bake pie shell at 400 degress for 3-4 minutes and set aside to cool. Mix remaining ingredients together and bring to a boil over medium high heat; stirring constantly. Pour into cooled pie shell. Bake at 400 degrees approximately 15 minutes or until filling is golden brown. Center of pie may look soft but will become firm when pie is cool.