pecan pie, grandma w
Pecan pie was a real treat for the holidays, this was Grandma W's recipe.
No Image
prep time
cook time
method
Bake
yield
8 serving(s)
Ingredients
- 1 cup white corn syrup
- 1 cup dark brown sugar
- 1/3 cup melted butter
- 1 cup shelled pecans, heaping
- 3 - eggs
- dash vanilla
- pinch salt
- - 9" pie crust
How To Make pecan pie, grandma w
-
Step 1Mix all but pecans well, add pecans and pour into unbaked pie crust. Bake at 350 degrees 45-50 min. cool and top with whipped cream or ice cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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