Pecan Pie for Two

1
Kathryn Brown

By
@kgb206

Perfect for the occasion when a whole pie is just too much.

Rating:
☆☆☆☆☆ 0 votes
Serves:
2
Cook:
30 Min
Method:
Bake

Ingredients

pie pastry, prepared
1/3 c
sugar
1
egg
1/4 c
light corn syrup
2 tsp
butter, melted
1/2 tsp
vanilla extract
1/2 c
pecan halves

How to Make Pecan Pie for Two

Step-by-Step

  • 1Preheat oven to 350 degrees. Place 2 4x1 3/8" tart pans (with removable bottoms) on baking sheet.
  • 2Whisk together sugar, egg, corn syrup, butter and vanilla until smooth.
  • 3Place pastry in pans.
  • 4Arrange pecans on top of pastry. Pour filling evenly over pecans.
  • 5Bake 30 minutes, or until set.
  • 6Transfer tarts to wire rack and cool completely. Remove from outer pan.
  • 7Enjoy!

Printable Recipe Card

About Pecan Pie for Two

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American