pecan pie (easy and yummy)

Name: Pecan Pie (Easy and YUMMY)
Prep time: 5 min
Cook time: 55 min
Ingredients: - 1 cup karo syrup (light or dark, your preference); - 1/2 cup sugar; - 1 tblsp. flour; - 3 whole eggs; - 1 tsp. vanilla; - 1/3 cup butter melted; - 1 heaping cup pecan halves or chopped pecans

(6 RATINGS)

354 Pinches 1 Photo

Tami Conklin

Canandaigua, NY

Updated on Nov 16, 2012

I Love Pecan Pie Warm with Vanilla Ice-Cream On The Side - Oh My Gosh ...Enjoy!

Rate

prep time 5 Min

cook time 55 Min

method ---

yield

Ingredients

- 1 cup karo syrup (light or dark, your preference)
- 1/2 cup sugar
- 1 tblsp. flour
- 3 whole eggs
- 1 tsp. vanilla
- 1/3 cup butter melted
- 1 heaping cup pecan halves or chopped pecans

How To Make pecan pie (easy and yummy)

Step 1

Lightly beat eggs. Add remaining ingredients and stir well. Pour into an unbaked pie crust. Bake for 45 min. at 350. Turn down to 300 for 10 more minutes.
Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!

Discover More

Comment & Reviews

Just A Pinch Sweepstakes