pecan pie

Name: Pecan Pie
Cook time: 30 min
Ingredients: 1 - unbaked pie shell; 1/4 cup(s) sugar; 1 tablespoon(s) melted butter; 1 cup(s) pecans; 3/4 cup(s) dark corn syrup; 3 - eggs; 1 teaspoon(s) vanilla

(1 RATING)

33 Pinches

Joshua Bryant

Crewe, VA

Updated on Dec 2, 2011

A great recipe for pecan pie!

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prep time

cook time 30 Min

method ---

yield

Ingredients

1 - unbaked pie shell
1/4 cup sugar
1 tablespoon melted butter
1 cup pecans
3/4 cup dark corn syrup
3 - eggs
1 teaspoon vanilla

How To Make pecan pie

Step 1

Beat eggs & add corn syrup & sugar.

Step 2

Arrange pecans on the pie shell.
Step 3

Flavor corn syrup mixture with vanilla & pour in melted butter.
Step 4

Pour all into pie shell.
Step 5

Bake in a preheated oven 10 minutes at 425, then lower temperature to 325 & bake 20 minutes longer.
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