Pecan pie

Gina Frost


Easy and taste great..


★★★★★ 1 vote

10 Min
50 Min


  • 1
    frozen deep dish 9in pie crust
  • 2
    large eggs
  • 1 c
    brown sugar, firmly packed
  • 1/4 c
    white sugar
  • 1/2 c
    butter melted and cooled
  • 1 tsp
    vanilla extract
  • 1 Tbsp
  • 2 c
    pecans, halved

How to Make Pecan pie


  1. Preheat oven 350 degrees
  2. Beat eggs well,beat in sugar
  3. Stir in remaining ingredients
  4. Pour into prepared crust
  5. Bake 40-50 mins.until center is set.

Printable Recipe Card

About Pecan pie

Course/Dish: Pies
Other Tag: Quick & Easy

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