pecan pie

Name: Pecan Pie
Cuisine: American
Ingredients: 1/4 cup(s) butter; 7/8 cup(s) brown sugar; 1 tablespoon(s) flour; 1 1/2 cup(s) maple syrup; 4 - eggs; 2 cup(s) pecans (1/2s & broken); 1 teaspoon(s) vanilla

(3 RATINGS)

59 Pinches 1 Photo

Lisa Swarm

Indianapolis, IN

Updated on Dec 23, 2012

My husband loves the pecan pie his uncle makes so I just had to get the recipe to make for him for the holidays.

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Ingredients

1/4 cup butter
7/8 cup brown sugar
1 tablespoon flour
1 1/2 cups maple syrup
4 - eggs
2 cups pecans (1/2s & broken)
1 teaspoon vanilla

How To Make pecan pie

Step 1

Cream the butter. Add sugar and flour gradually. Add syrup and beat well. Add eggs one at a time beating well after each. Add vanilla and nuts. Put all in pie crust and bake 350 for 40-50 minutes until set.
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