Pecan Pie

Name: Pecan Pie
Yield: 8
Ingredients: 3 large eggs; 1 c sugar; 1 c dark karo; 1 c chopped pecans; 1 tsp vanilla extract; 1 Tbsp margarine; 2 Tbsp flour; 1 pie crust shell

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By Theresa McDonald
@TLynnM69

I used to make this pecan pie as a teen. Don't remember where I got the recipe. I used to make this for everybody in the community and every year I would get request for this pie. My brother still request one every year. It was even published in the Church cookbook one year.

Rating:

★★★★★ 1 vote5

Comments:

1 Comment

Serves:

Ingredients

3 large

eggs
1 c

sugar
1 c

dark karo
1 c

chopped pecans
1 tsp

vanilla extract
1 Tbsp

margarine
2 Tbsp

flour
1

pie crust shell
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How to Make Pecan Pie

Step-by-Step

Beat eggs add sugar, karo, flour, and vanilla extract. Mix well. Add margarine and pecans.
Bake at 275* for 1 hour

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About Pecan Pie

Course/Dish: Pies

Other Tag: Quick & Easy

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