Pear Pie for Two

1
Kathryn Brown

By
@kgb206

Enough for 2

Rating:

☆☆☆☆☆ 0 votes

Serves:
2
Cook:
20 Min
Method:
Bake

Ingredients

Add to Grocery List

  • ·
    pie pastry, prepared
  • 2
    ripe pears, peeled and sliced thick
  • 1 Tbsp
    butter
  • 1/8 c
    brown sugar

How to Make Pear Pie for Two

Step-by-Step

  1. Preheat oven to 375 degrees. Place 2 4.9" pie plates on baking sheet.
  2. Line pie plates with pie pastry.
  3. Combine pears and brown sugar. Fill pie plates with pears.
  4. Dot top of pears with butter.
  5. Cover with pie pastry, vent top of pastry with knife.
  6. Bake 20-25 minutes until crust is brown and filling is bubbly.
  7. Let cool on wire rack.
  8. Enjoy!

Printable Recipe Card

About Pear Pie for Two

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American




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