Pear Pie

3
Sea Sun

By
@Seasun

This recipe is from Living History Farms, which is quite an experience. Once you arrive, a group of about 12 people taking an authentic ride to the "country farm house" (in any weather!) which is circa 1860.

Everyone is seated at the large dining room table as the cook makes everything over a large wood burning fireplace which would have been the way things were done then.

This recipe has been adapted to a "modern" version from The Everyday Cook-Book, 1902.

My husband just visited the Living History Farms again this past week with his work associates and each time he goes, he brings home the sheet of recipes and makes a note of the dishes he enjoys. This is one of them!

Rating:

★★★★★ 5 votes

Comments:
Prep:
15 Min
Cook:
1 Hr

Ingredients

Add to Grocery List

1
double pie crust shell (9 inch)
7 c
pears (peeled, sliced)
1 c
sugar
1/3 c
flour
1/2 tsp
cinnamon
1/4 tsp
salt

How to Make Pear Pie

Step-by-Step

  • 1Mix ingredients well and fill in pie shell, cover with top pastry.
  • 2Bake in pie shell at 375 degrees for 1 hour. NOTE: I like to cover pie with egg yolk and sprinkle with a little sugar prior to baking. I do this with most pies!

Printable Recipe Card

About Pear Pie

Course/Dish: Pies, Fruit Desserts




Show 21 Comments & Reviews

23 Homemade Pecan Pie Recipes

23 Homemade Pecan Pie Recipes

Kitchen Crew @JustaPinch

From the classic pie to new dessert twists, these absolutely delicious and homemade pecan pie recipes need to go in your recipe box ASAP!

7 Must-make Pumpkin Pie Recipes

7 Must-Make Pumpkin Pie Recipes

Kitchen Crew @JustaPinch

Packed with pumpkin flavor, here are 7 must-make pumpkin pie recipes your family will fall in love with.

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!