peanut butter pie

Name: peanut butter pie
Prep time: 20 min
Cook time: 45 min
Ingredients: 1 cup(s) sifted flour; 1/3 cup(s) shortening; 1/2 teaspoon(s) salt; 21/2 tablespoon(s) cold water; ## PIE CRUST; 1 cup(s) peanut butter; 1 teaspoon(s) vanilla; 11/2 cup(s) sugar; 11/3 cup(s) milk; 2 large eggs well beaten; 1/2 teaspoon(s) salt

(1 RATING)

56 Pinches

christine free

kenosha, WI

Updated on Jan 22, 2012

familys favorite

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prep time 20 Min

cook time 45 Min

method ---

yield

Ingredients

1 cup sifted flour
1/3 cup shortening
1/2 teaspoon salt
21/2 tablespoons cold water
PIE CRUST
1 cup peanut butter
1 teaspoon vanilla
11/2 cups sugar
11/3 cups milk
2 large eggs well beaten
1/2 teaspoon salt

How To Make peanut butter pie

Step 1

pie crust - mix ingred together one by one with a fork add only enough water to hold pastry together.

Step 2

filling - cream peanut butter and vanilla together add sugar,salt to creamy mixture. cream until well blended blend in eggs,milk stir well
Step 3

turn into pie shell bake 450 frist 10 min reduce heat to 350 for 45 mins,or until knife comes out clean
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