peanut butter pie
(1 rating)
No Image
Simple,easy and good
►
(1 rating)
yield
6 serving(s)
prep time
10 Min
cook time
20 Min
method
Refrigerate/Freeze
Ingredients For peanut butter pie
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1/2 ccreamy peanut butter
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1 csplenda(sugar substitute)
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12 oztub of fat free or lite whipped topping
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1 pkgpre-made graham cracker crust(reg or chocolate)
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8 ozfat free cream cheese
How To Make peanut butter pie
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1Bring cream cheese to room temp.In large mixing bowl add cream cheese,peanut butter and splenda.Mix well.When all are mixed well then add whipped topping.Pour this mixture into cracker crust and set in fridge.It will be ready in about 20 minutes.Serves 6
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