How to Make Peanut Butter Pie
- 1Blend cream cheese and peanut butter together until smooth.
- 2Add sugar or Splenda. Add slowly to avoid a "sugar cloud".
- 3Fold in Cool-whip.
- 4Pour into crust. Grate chocolate from a candy bar on top if desired.
- 5Chill in refrigerator until set, about 4 hours or longer. Enjoy!