Peanut Butter Pie

Name: Peanut Butter Pie
Yield: 8
Ingredients: 1 c extra crunchy peanut butter; 1 c sugar; 1 oz cream cheese; 2 Tbsp butter, melted; 1 tsp vanilla extract; 1- 8 oz frozen whipped topping, thawed

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By Carolyn Green
@carolyngreen

Rich yummy dessert. Easy to make, a hit with peanut butter lovers.

Rating:

★★★★★ 1 vote5

Serves:

Ingredients

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1 c

extra crunchy peanut butter
1 c

sugar
1 oz

cream cheese
2 Tbsp

butter, melted
1 tsp

vanilla extract
1- 8 oz

frozen whipped topping, thawed

How to Make Peanut Butter Pie

Step-by-Step

Mix first five ingredients together until very well mixed.
Then fold in thawed whipped topping. Mix well.
Pour into a pre-made graham or chocolate cookie pie crust. Cool in fridge for at least 4 hours.
Garnish with more whipped topping if desired,drizzle with chocolate syrup, add chopped peanuts over drizzled chocolate.
I slice this pie into small sized servings, as I said before it is a very rich dessert.

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