Peanut Butter Pie

Peanut  Butter  Pie Recipe

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Tammy Moore

By
@tammyrmoore

This is my son Derrick's favorite pie.

Rating:

★★★★★ 2 votes

Comments:

Ingredients

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  • 2
    graham cracker pie crusts
  • 1 - 8oz.
    tub cool whip topping ( softened)
  • 1 - 8 oz
    package cream cheese (softened)
  • 8 oz.
    powdered sugar
  • 1 c
    peanut butter (smooth or chunky ,your choice)

How to Make Peanut Butter Pie

Step-by-Step

  1. Mix well the cool whip, cream cheese, powdered sugar, & peanut butter, until smooth. Next spread evenly into the pie crusts. Chill for a couple of hours or overnight to harden. Then serve. Be sure to keep refrigerated because it will soften. ( I keep mine in the freezer until ready to eat. then store in refrigerator.)

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About Peanut Butter Pie

Course/Dish: Pies
Other Tag: Quick & Easy




Show 3 Comments & Reviews

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