Peanut Butter Cool Whip Pie

1
Cathy Zecchini

By
@czecchini

Made for our April 2013 meeting.
Only 5 ingredients and so easy. I used a low-fat graham cracker pie crust and fat-free cool whip to help balance out the calories of the peanut butter!

Rating:

★★★★★ 1 vote

Comments:
Serves:
8
Prep:
10 Min

Ingredients

Add to Grocery List

  • 1
    graham cracker crust
  • 1 pkg
    softened cream cheese (8 oz)
  • 1 can(s)
    sweetened condensed milk (8 oz)
  • 1 c
    peanut butter
  • 1 pkg
    cool whip (8 oz)

How to Make Peanut Butter Cool Whip Pie

Step-by-Step

  1. 1. Beat cream cheese until softened.
    2. Add in sweetened condensed milk and beat until smooth.
    3. Add in peanut butter and beat until thoroughly blended.
    4. Gently fold in the cool whip.
    5. Pour into graham cracker crust.
    6. Refrigerate for at least 2 hours.
    NOTE: may top with additional cool whip and chocolate shavings or chopped peanuts.

Printable Recipe Card

About Peanut Butter Cool Whip Pie

Course/Dish: Pies




Show 3 Comments & Reviews

Magic Crust Custard Pie Recipe

Magic Crust Custard Pie

Kitchen Crew @JustaPinch

Easy custard pie recipe that is made in the blender and magically creates a crust! Click here for the Magic Crust Custard Pie recipe!

9 Creamy & Dreamy Coconut Cream Pie Recipes

9 Creamy & Dreamy Coconut Cream Pie Recipes

Kitchen Crew @JustaPinch

Sweet and creamy, cut a big slice of one of these 9 dreamy coconut cream pie recipes.

24 Homemade Apple Pie Recipes

24 Homemade Apple Pie Recipes

Kitchen Crew @JustaPinch

Slice into one of these 24 awesome homemade apple pie recipes and have a sweet celebration.