Peaches And Plum Pie

Linda Smith


Went shopping yesterday in the city picked up some very nice peaches and plums so decided to make a pie out of them.


★★★★★ 1 vote

25 Min
1 Hr 15 Min


  • 1
    2 crust pie crust
  • 4 large
    ripe peaches (sliced)
  • 2 large
    golden plums ( sliced)
  • 3/4 c
  • 3 Tbsp
    flour (heaping)
  • 1 tsp
    almond favoring
  • dash(es)

How to Make Peaches And Plum Pie


  1. Put bottom crust in pie plate.
  2. In large bowl put peaches and plums.
  3. In small bowl add sugar, and flour mix well add almond flavoring mix well. Pour over peaches and plums mix well.
  4. Pour into pie shell dot with butter,top with remaining pie shell flute edges. Sprinkle with a little sugar.
  5. Bake in 350 degree oven for 1 hour or longer depending on your oven.

Printable Recipe Card

About Peaches And Plum Pie

Course/Dish: Pies
Main Ingredient: Fruit
Regional Style: American
Other Tag: Quick & Easy

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