patti's sawdust pie
This pie is from a favorite restaurant of ours. Enjoy!
prep time
cook time
method
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yield
Ingredients
- 1 1/2 cups sugar
- 1 1/2 cups coconut, flaked
- 1 1/2 cups graham cracker crumbs
- 1 1/2 cups pecans, coarsely chopped
- 7 - egg whites, unbeaten
- 1 - 9 inch unbaked pie shell
- - whipped cream
- - sliced bananas
How To Make patti's sawdust pie
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Step 1In large bowl combine first five ingredients. Mix well by hand. Pour into unbaked pie shell. Bake in preheated 325° oven for 25 to 30 minutes....DO NOT OVERBAKE! Center should be gooey. Serve warm topped with sliced bananas & whipped cream.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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Pies
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