patriotic pie
I love to bake for holidays and this is my 4th of July pie that I make every year. Great for get togethers! And it's easy because I use all prepared ingredients.
prep time
10 Min
cook time
method
Bake
yield
8 serving(s)
Ingredients
- - prepared pie crust
- abt. 1 1/2 cans cherry pie filling
- abt. 1/2 can blueberry pie filling
How To Make patriotic pie
-
Step 1Prepare the lower pie crust and fill with the cherry pie filling and blueberry pie filling to resemble the flag. Use a spatula to keep the fillings separate.
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Step 2Use a star cookie cutter for the stars and cut strips to make the flag. Brush with egg white and sprinkle with a little sugar
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Step 3Bake according to the pie filling directions. So EASY and a fun pie to make!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Comment & Reviews
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