Orange Pecan Pie

Nancy Allen


Had this over the holidays and forgot how much I love this good tasting pie.

★★★★★ 1 vote
8 servings
10 Min
45 Min


Add to Grocery List

1/2 c
grandma's molasses (or your favorite)
1/2 c
light corn syrup
1/4 c
orange juice, fresh or bottled
1 tsp
vanilla extract
1 1/2 c
whole pecan halves
9 inch unbaked pie shell (homemade is better)
whipped cream (optional)
1 tsp
orange peel, grated

How to Make Orange Pecan Pie


  • 1Heat oven to 350F. In large bowl, beat eggs. Add molasses, corn syrup, orange juice, orange peel, and vanilla; beat until well blended. Stir in pecans.
  • 2Pour into unbaked pie shell. Bake 30 to 45 minutes or until filling sets. Cool on wire rack. Garnish as desired. Serve with whipped cream, if desired. Makes 8 servings.

Printable Recipe Card

About Orange Pecan Pie

Course/Dish: Pies
Main Ingredient: Nuts
Regional Style: American
Other Tag: Quick & Easy

Show 3 Comments & Reviews

Sweet Treats That'll Keep Your Kitchen Cool Recipe

Sweet Treats That'll Keep Your Kitchen Cool

Kitchen Crew

It's hot, really hot. In my neck of the woods it gets pretty warm in the summer, but this year Mother Nature is playing a cruel joke. Even though it's...

19 Raspberry Recipes Bursting With Flavor

19 Raspberry Recipes Bursting With Flavor

Kitchen Crew @JustaPinch

We're planting a little seed about what you need to make this week... Try one of these 19 yummy raspberry recipes bursting with flavor!

17 Summer-perfect Peach Pie Recipes

17 Summer-Perfect Peach Pie Recipes

Kitchen Crew @JustaPinch

Nothing is better than biting into a nice, juicy, sweet peach during a hot summer’s day...well...perhaps indulging in a slice (or 4) of homemade peach pie might top it. Check...