Old Fashioned Pumpkin Pie
1 photo of Old Fashioned Pumpkin Pie Recipe
By
Dilettee General
@Dilettee
1
I never realized how easy it can be to make pumpkin pie from scratch. I will never go back to store bought again. The best pumpkins to use are sugar pumpkins. Just cut your pumpkin in half, scoop out the seeds and insides and roast at 350F for about an hour then once it's cooled off a bit you can scoop out the flesh and puree it.
Rating:
★★★★★ 1 vote
Comments:
Ingredients
- 2 c
- pumpkin puree
- 1 1/2 c
- heavy cream
- 1/2 c
- brown sugar
- 1/3 c
- white sugar
- 1/2 tsp
- salt
- 2
- whole eggs
- 1
- egg yolk
- 2 tsp
- cinnamon
- 1 tsp
- ground ginger
- 1/4 tsp
- ground nutmeg
- 1/4 tsp
- ground clove
- 1/2 tsp
- ground cardamon
- 1/2 tsp
- lemon zest
- 1
- pie crust shell
How to Make Old Fashioned Pumpkin Pie
- 1Preheat oven to 425 oF
- 2Mix sugars, salt, spices and lemon zest in large bowl. Beat eggs and add to the bowl. Stir in the pumpkin puree. Stir in the cream. Whisk all together until well incorporated.
- 3Pour into pie shell and bake for 15 minutes. After 15 minutes reduce temperature to 375 oF and bake 40-50 minutes, or until knife inserted near the centre comes out clean.
- 4Cool on wire rack for 2 hours
About Old Fashioned Pumpkin Pie
Course/Dish: Pies
