old fashion buttermilk pie
If you're looking for an OLD FASHION, sigh only because it was so good & so Rich tasting that it could almost be a sin, then this just might be it. Let it Cool & then Chill Completely before cuting. Sit back hear the WOW's & see their faces in the pure pleasure Grandpa felt.
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prep time
10 Min
cook time
1 Hr
method
Bake
yield
8 - 10 depending on size of slices
Ingredients
- 6 large eggs
- 3 1/2 cups sugar (regular type)
- 1/2 cup all purpose flour
- 1 teaspoon salt
- 1 cup buttermilk
- 1 cup butter (melted)
- 2 tablespoons pure vanilla extract
- 2 - 9" pie crusts - unbaked
- "OLD FASHION" BUTTERMILK PIE
How To Make old fashion buttermilk pie
-
Step 1Pre- Heat oven 350 Mix all ingredients together. Pour into pie crusts. Bake 1 (one) hour or until pies are nearly firm almost to the center. Cool completely then Chill well before serving. Yeilds "2" pies / Do Not Freeze
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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