Real Recipes From Real Home Cooks ®

oatmeal pecan pie

(1 rating)
Recipe by
Muna Escobar
Knoxville, TN

**This recipe makes 2 pies. My daughter requested that I make this for her birthday instead of traditional birthday cake. It is a family favorite in our home.

(1 rating)
yield 16 serving(s)
prep time 20 Min
cook time 40 Min

Ingredients For oatmeal pecan pie

  • 1 1/2 c
    butter, melted
  • 1 1/3 c
    sugar
  • 1 1/3 c
    dark corn syrup
  • 2 c
    oats
  • 6 lg
    eggs
  • 1 Tbsp
    vanilla
  • 1-1 1/2 c
    pecans, chopped
  • 2
    regular pie crusts (not deep dish)

How To Make oatmeal pecan pie

  • 1
    Combine butter, sugar, corn syrup & oats.
  • 2
    Stir in eggs & vanilla.
  • 3
    Pour into pie pans.
  • 4
    Top with pecans.
  • 5
    Cover edges of crust with foil.
  • 6
    Bake at 325' for 25 minutes.
  • 7
    Remove foil and bake 20-25 more minutes more or until pie is set in center.

Categories & Tags for Oatmeal Pecan Pie:

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