No Roll Pie Crust

Nancy Allen


I have used this pie crust for my family since my kids were little. That was many years ago. Why Change a good thing? This is a great crust and you can use it for a fruit or cream pie!


★★★★★ 2 votes

10 Min
10 Min


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  • 1
    stick of butter, melted
  • 1 Tbsp
    powdered sugar
  • 1 c

How to Make No Roll Pie Crust


  1. Melt the stick of butter and combine in a bowl with the powdered sugar and flour. You may want to spray your pie plate with a non-stick spray, then with your hands work dough into a 8or9 inch pie pan and use a fork to prick holes in the crust so air pockets do not form if your using the crust for a cream pie. Otherwise fill you crust with favorite fruit filling and bake accordingly whether your using canned fruit filling or homemade. Recipe can easily be doubled. Hope you'll give it a try!

Printable Recipe Card

About No Roll Pie Crust

Course/Dish: Pies
Main Ingredient: Flour
Regional Style: American
Other Tag: Quick & Easy

Show 9 Comments & Reviews

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