no roll pie crust
I have used this pie crust for my family since my kids were little. That was many years ago. Why Change a good thing? This is a great crust and you can use it for a fruit or cream pie!
prep time
10 Min
cook time
10 Min
method
Bake
yield
6 serving(s)
Ingredients
- 1 - stick of butter, melted
- 1 tablespoon powdered sugar
- 1 cup flour
How To Make no roll pie crust
-
Step 1Melt the stick of butter and combine in a bowl with the powdered sugar and flour. You may want to spray your pie plate with a non-stick spray, then with your hands work dough into a 8or9 inch pie pan and use a fork to prick holes in the crust so air pockets do not form if your using the crust for a cream pie. Otherwise fill you crust with favorite fruit filling and bake accordingly whether your using canned fruit filling or homemade. Recipe can easily be doubled. Hope you'll give it a try!
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
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