no bake pumpkin dessert

17 Pinches
Fountain Inn, SC
Updated on Oct 15, 2015

Courtesy of The List (TV show).

prep time 10 Min
cook time
method Refrigerate/Freeze
yield 6 serving(s)

Ingredients

  • 8 ounces cream cheese
  • 1 cup canned pumkin
  • 1/2 cup sugar
  • 1/2 teaspoon pumpkin pie spice
  • 8 ounces cool whip
  • 1 - graham cracker pie crust (6oz.)

How To Make no bake pumpkin dessert

  • Step 1
    Beat cream cheese, pumpkin, sugar & pumpkin pie spice with a mixer until blended. Gently stir in 2 1/2 cups Cool Whip.
  • Step 2
    Spoon into crust.
  • Step 3
    Refrigerate 3 hours or until firm.
  • Step 4
    Serve toped with Cool Whip.

Discover More

Category: Pies
Ingredient: Fruit
Culture: American

Comment & Reviews

ADVERTISEMENT
Just A Pinch Sweepstakes