no bake peanut butter pie

Necedah, WI
Updated on Sep 26, 2012

For all the peanut butter lovers

Rate
prep time 40 Min
cook time
method No-Cook or Other
yield 6 / 6

Ingredients

  • 4 ounces cream cheese
  • 1 cup confectioners sugar, sifted
  • 1 cup crunchy peanut butter
  • 1/2 cup milk
  • 8 ounces frozen whipped topping, thawed
  • 1 - deep dish graham cracker, or chocolate flavored, crust
  • 1 - whipped topping
  • 1 - chocolate syrup

How To Make no bake peanut butter pie

  • Step 1
    In a large bowl, combine cream cheese and confectioners sugar; mix well. Add peanut butter and mix. Slowly add milk and mix well. Fold in whipped topping.
  • Step 2
    Pour into pie shell and cover
  • Step 3
    Freeze for at least 30 minutes. Pipe extra whipped topping over pie. Drizzle with chocolate syrup

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