no bake lemon pie

Name: no bake lemon pie
Yield: 6-8
Ingredients: 1 can(s) ( 6 oz. can) frozen lemonade; 1 can(s) (14 oz ) sweetened condensed milk; 8 oz container of whipped topping or whipped cream; 8 oz cream cheese (softened); 1 ready made graham cracker crust

By Cindylou Wolfe
@cwolf

My mom used to make this yrs ago & now, I make it for my kids & grand kids & they love it!
If u can find it; try using Barcardi Peach mixer or strawberry daiquiri mixer (they r non-alcohol) instead of the lemonade; I have done it many times & it always goes over big

Rating:

★★★★★ 2 votes5

Comments:

5 Comments

Serves:

6-8

Ingredients

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1 can(s)

( 6 oz. can) frozen lemonade
1 can(s)

(14 oz ) sweetened condensed milk
8 oz

container of whipped topping or whipped cream
8 oz

cream cheese (softened)
1

ready made graham cracker crust

How to Make no bake lemon pie

Step-by-Step

Use mixer and mix all ingredients until fluffy.
Pour into ready made crust. Refrigerate until firm.
( I usually let it chill overnight )
Top with whipped cream or Cool Whip and garnish with lemon slices.

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