No Image
prep time
cook time
method
No-Cook or Other
yield
Ingredients
- 8 ounces cream cheese, softened
- 1 tablespoon grated orange rind
- 2 tablespoons orange juice
How To Make no-bake fresh fruit tart
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Step 1You may choose the pie crust or the tart shells for this recipe depending on your preference.
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Step 2Suggested Fruit: -Fresh whole berries -Seedless green grapes -Pitted sweet cherries -Sliced peaches -Nectarines -Plums; etc.
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Step 3Beat cheese, rind, juice and sugar together until fluffy. Fill pie crust or tart shells with cheese mixture.
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Step 4Chill thoroughly.
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Step 5Top with fruit.
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Step 6Add 1 tablespoon lemon juice to peaches or nectarines to prevent discoloration.
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Step 7Sprinkle more sugar generously over fruit.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Fruit Desserts
Tag:
#Quick & Easy
Ingredient:
Fruit
Method:
No-Cook or Other
Culture:
American
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