no bake chocolate cheesecake
This is super easy, just use caution when melting the chocolate chips, and by all means use semi sweet chips. It will taste so much better.
prep time
1 Hr
cook time
1 Hr
method
---
yield
8 serving(s)
Ingredients
- 1 1/2 cups semi sweet chocolate chips
- 1/2 cup granulated white sugar
- 11 ounces neufatchel or cream cheese
- 1/4 cup real butter
- 2 cups whipped topping
- 1 - graham cracker crust
How To Make no bake chocolate cheesecake
-
Step 1No Bake Chocolate Cheesecake Preparation Melt chocolate chips over low heat in saucepan or microwave, stirring frequently until smooth and melted. Set aside to cool. In a large bowl with an electric mixer, beat the cream cheese, sugar and butter until smooth. On low speed blend in the meled chocolate. Fold in whipped topping until blended. Spoon the cheese chocolate filling mixture into the prepared graham cracker crust. Cover and chill until firm. Garnish with whipped topping and shaved chocolate, if desired.
- Last Step: Don't forget to share! Post a picture of your finished recipe here and on your favorite social network. Don't forget to tag Just A Pinch and include #justapinchrecipes!
Discover More
Category:
Pies
Category:
Chocolate
Category:
Other Desserts
Keyword:
#easy
Keyword:
#whipped
Keyword:
#Love
Keyword:
#topping
Keyword:
#Refrigerated
Keyword:
#graham
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