no bake cheese cake

Name: No Bake Cheese Cake
Prep time: 1 h
Ingredients: 1 package(s) cream cheese; 1 package(s) jello pudding cheesecake flavor; 2 cup(s) heavy whipping cream; 1 teaspoon(s) real vanillia extract; 1 - gramcracker crust; 1 teaspoon(s) fresh lemon juice

(1 RATING)

62 Pinches

kathy moody

cornville, ME

Updated on Dec 4, 2011

My adult sons love this cheesecake. I can get them to sunday dinner every time when I tell them I made one. The longest thing about this recipe is waiting for the cream cheese to soften.

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prep time 1 Hr

cook time

method ---

yield depends on how big of pieces you cut

Ingredients

1 package cream cheese
1 package jello pudding cheesecake flavor
2 cups heavy whipping cream
1 teaspoon real vanillia extract
1 - gramcracker crust
1 teaspoon fresh lemon juice

How To Make no bake cheese cake

Step 1

Bring cream cheese to room temp, put bowl and mixer beaters in freezer to chill (whipping cream whips better with bowl and beaters cold)

Step 2

When cream cheese is room temp add to cold bowl mix until fluffy add whipping cream a little to a time to cream cheese until blended
Step 3

Add pudding and vanillia and beat till stiff mixture should stick to spoon when turned upside down, Add to gramcracker crust chill for 1 hour. Add your favorite berries for topping. I like to add carmel, hot fudge and nuts drizzled on top.
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