Nestle "Toll House" Chocolate Chip Pie
1/2 call purpose flour
1/2 cgranulated sugar
1/2 cpacked brown sugar
3/4 c(1 1/2 sticks) butter, softened
1 c(6 ounces) nestle toll house semi-sweet chocolate morsels
1 cchopped pecans
1unbaked 9-inch (4-cup volume) deep-dish pie shell
·sweetened whipped cream or ice cream (optional)
How to Make Nestle "Toll House" Chocolate Chip Pie
- Preheat oven to 325 F.
Beat eggs in large mixer bowl on high speed until foamy. beat in flour, granulated sugar and brown sugar. Beat in butter. Stir in morsels and pecans. Spoon into pie shell.
Bake for 55 to 60 minutes or until knife inserted half-way between outside edge and center comes out clean. Cool on wire rack. Serves warm with whipped cream.