nancy's apple pecan pie

Name: Nancy's Apple Pecan Pie
Prep time: 30 min
Cook time: 1 h
Yield: 8
Cuisine: Southern
Ingredients: 2 - apples; 3/4 cup(s) sugar; 1/3 cup(s) flour; 1 1/4 teaspoon(s) baking powder; 1/2 teaspoon(s) cinnamon; 1/2 teaspoon(s) salt; 2 - eggs, beaten; 1 teaspoon(s) vanilla extract; 1 cup(s) pecan halves

12 Pinches

Richard Hoover

Fountain Inn, SC

Updated on Aug 9, 2015

Courtesy of Pennzey Spice Catalog (Nancy Stewart). This pie makes its own crust and is delicious.

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prep time 30 Min

cook time 1 Hr

method Bake

yield 8 serving(s)

Ingredients

2 - apples
3/4 cup sugar
1/3 cup flour
1 1/4 teaspoons baking powder
1/2 teaspoon cinnamon
1/2 teaspoon salt
2 - eggs, beaten
1 teaspoon vanilla extract
1 cup pecan halves

How To Make nancy's apple pecan pie

Step 1

Preheat oven to 350 degrees

Step 2

peel and slice the apples into a large bowl. Add thr rest of the ingredients and stir well.
Step 3

Spoon into a pie pan and bake for 1 hour. Cool before serving.
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